Due Cigni’s Florence 7.09" Stainless Steel Santoku Knife with Scallops is a top-rated and top-notch knife designed for ultimate precision cutting.

Its expert design features scallops along the side of the blade that help release food as you slice. This knife is best for cutting meats, slicing cheese, and slicing, chopping or dicing fruits, nuts, and vegetables. Santoku means “three virtues”; slicing, dicing, and chopping.

Blade Steel: stainless steel 4116 X50CrMoV15
Hardness: HRC 55-57
Blade Coating: satin
Handle: black POM Rivets: stainless steel
Blade Length: 18 cm – 7.09″
Overall Length: 30 cm – 11.81″
Blade Thickness: 2 mm – 0.08″

While some may consider a Santoku knife and Chef knife the same thing, they are different and every kitchen should have both. Due Cigni’s Florence products are top of the line forged stainless steel knives with a high quality finish and easy grip handle. This knife is designed for experienced chefs and food lovers. For over 120 years Due Cigni has been creating award winning kitchen tools that are made in Italy.



Most orders will be processed within one business day (we make sure our employees take Saturday and Sunday off, so if you order late Friday or over the weekend, we will process your order on Monday). When your order leaves our warehouse in Seattle, Washington, you will receive an email with your tracking number. Add 3 to 5 business days for delivery. Please note that we only ship within the United States.


We take pride in our workmanship and stand behind our products, which is why we accept returns within the first 30 days from the day your items arrive.

Florence Santoku Knife with Scallops
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