- Made to Order - This item ships from Italy in limited quantities
|The latest blade from the design of Due Cigni’s award winning Coquus line, the Kengata design draws its roots from Japanese culinary arts to create a peerless experience in the kitchen. Forged from Damascus steel and reinforced with titanium rivets, the Kengata blade’s unique slanted tip is optimized for weight equilibrium from point to heel for perfect cuts, every time. With its solid dark Granadillo wood handle providing a natural ergonomic grip, the Kengata exceeds in beauty and utility. For an unrivaled combination of elegance and aptitude, the Coquus line Kengata is clearly a cut above.
Blade Steel: stainless steel 4116 X50CrMoV15
Hardness: HRC 55-57
Blade Coating: satin
Handle: black POM
Rivets: stainless steel
Blade Length: 18 cm – 7.09″
Overall Length: 30 cm – 11.81″
Blade Thickness: 2 mm – 0.08″
While some may consider a Santoku knife and Chef knife the same thing, they are different and every kitchen should have both. As part of Due Cigni’s Classica line this knife is equipped with a stainless steel blade with a satin coating and finished with premium materials. For over 120 years Due Cigni has been creating award winning kitchen tools that are made in Italy.
Most orders will be processed within one business day (we make sure our employees take Saturday and Sunday off, so if you order late Friday or over the weekend, we will process your order on Monday). When your order leaves our warehouse in Seattle, Washington, you will receive an email with your tracking number. Add 3 to 5 business days for delivery. Please note that we only ship within the United States.
We take pride in our workmanship and stand behind our products, which is why we accept returns within the first 30 days from the day your items arrive.