Kitchen Knives - Boning Knives

For the chef looking for superior carving, the Tuscany line Carving Knife is the answer. The 8.66-inch blade is reinforced with stainless steel rivets to ensure control and precision when slicing through even the largest cuts of meat. Adorned with...

Due Cigni’s Florence 7.5" Full Tang Carving knife is designed with a sharp point and narrow blade.

Due Cigni’s Florence 5.9” Stainless Steel Boning Knife a superior knife designed with a sharp point and narrow blade. Due Cigni’s Florence products are top of the line forged stainless steel knives with a high quality finish and easy grip...

The full tang blade of the Due Cigni Classica Carving Knife is made narrow yet durable, ensuring cuts of meat come off completely and without attachment to the blade. The black POM handle is reinforced with stainless steel rivets for complete...

The full tang blade of the Due Cigini Classica Boning Knife is narrow yet sturdy thanks to the reinforcing stainless steel rivets. Honed to a razor’s edge, the blade quickly and easily slices even the toughest of meats away from the...