Renowned for its consistent performance and dependable quality, the Due Cigni Florence Santoku knife stands out as the top choice among santoku knives available on the market. This hand-forged blade is adorned with precise scalloping, ensuring a light yet durable touch. The strength of the surgical grade steel maintains form and edge through the heaviest of work while giving the blade high resistance to corrosion, making it suitable for use over and over again. For the chef in need of a stylish and effective blade in the kitchen, the Florence line Santoku knife is the best choice.
Blade Steel: stainless steel 4116 X50CrMoV15
Hardness: HRC 55-57
Blade Coating: satin
Handle: black POM Rivets: stainless steel
Blade Length: 18 cm – 7.09″
Overall Length: 30 cm – 11.81″
Blade Thickness: 2 mm – 0.08″

While some may consider a Santoku knife and Chef knife the same thing, they are different and every kitchen should have both. Due Cigni’s Florence products are top of the line forged stainless steel knives with a high quality finish and easy grip handle. This knife is designed for experienced chefs and food lovers. For over 120 years Due Cigni has been creating award winning kitchen tools that are made in Italy.



Most orders will be processed within one business day (we make sure our employees take Saturday and Sunday off, so if you order late Friday or over the weekend, we will process your order on Monday). When your order leaves our warehouse in Seattle, Washington, you will receive an email with your tracking number. Add 3 to 5 business days for delivery. Please note that we only ship within the United States.


We take pride in our workmanship and stand behind our products, which is why we accept returns within the first 30 days from the day your items arrive.

Florence Santoku Knife with Scallops
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