Tuscany Collection

For the chef looking for superior carving, the Tuscany line Carving Knife is the answer. The 8.66-inch blade is reinforced with stainless steel rivets to ensure control and precision when slicing through even the largest cuts of meat. Adorned with...

The focal point of any chef’s cutlery collection, the Tuscany line Chef’s knife is the crème da la crème of the Tuscany line. The full tang blade is made with stainless steel and sharpened to a razors edge to make...

The Tuscany paring knife is the best paring knife on the market when it comes to a balance of utility and design. The full tang blade measures just under four inches, allowing for mobility and precision when mincing or dicing...

Bread knife: The latest iteration of knife ware from Due Cigni, the Tuscany collection Bread Knife is the best Bread knife on the market. Our equivalent of an 8-inch Bread knife, the full tang blade is stamped with curved serrated...

The Due Cigni Tuscany line Steak knife is the latest iteration of style in kitchenware. Reinforced by a stamped full tang steel blade, the knife delivers smooth and efficient cuts into even the thickest cuts of meat. Adorned with an...

The Tuscany line Santoku knife from Due Cigni is the definition of sleek and refined. Our equivalent of a 7-inch blade is stamped with scallops from tip to handle, reducing weight for lighter and faster cuts will ensuring even the...

When it comes to cutting through the thickest of meats with precision and confidence, the Tuscany line Ham Slicer is the best option. The stainless-steel blade is made with a rounded yet sharpened edge to prevent any tearing when cutting....